Friday, October 19, 2012

Food/Cooking

If you're looking for a nutritious meal for the entire family that's also so yummy, check out 
our recipe for 
Roasted Brussels Sprouts with Toasted Almonds.




INGREDIENTS

20 oz uncooked Brussels sprouts, trimmed of outer tough leaves and cut in half lengthwise
2 Tbsp olive oil,
1 Tbsp balsamic vinegar
1/4 tsp sea salt
1/4 tsp black pepper
2 Tbsp sliced almonds
Squeeze lemon on sprouts 1 minute before taking it off stove

Enjoy and let us know how you liked it :)


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