Friday, October 19, 2012

Food/Cooking

If you're looking for a nutritious meal for the entire family that's also so yummy, check out 
our recipe for 
Roasted Brussels Sprouts with Toasted Almonds.




INGREDIENTS: 

20 oz uncooked Brussels sprouts, trimmed of outer tough leaves and cut in half lengthwise
2 Tbsp olive oil,
1 Tbsp balsamic vinegar
1/4 tsp sea salt
1/4 tsp black pepper
2 Tbsp sliced almonds
Squeeze lemon on sprouts 1 minute before taking it off stove

Enjoy and let us know how you liked it :)


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